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Contributed by Hubert Hanghofer
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Sunday, 12 May 1996 |
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Weizenbier (wheat beer) is a top fermented beer specialty of old Bavarian -Alpine brewing tradition. Berliner Weißbier, a.k.a. Berliner Weisse and Belgian Wit -wheatbeers as well- are distinct beerstyles not covered by this article.
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Last Updated ( Wednesday, 22 June 2005 )
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